Senda de los Olivos
Tinto Roble
Categoría: Dry red wine.
Denominación de Origen: DO Ribera del Duero
Variedad de uva: 100% Tempranillo
Vine location: Pesquera de Duero.
Altitude: 710m s.n.m.
Harvest: Manual. 10Kg boxes.
Elaboration: Pre-fermentative cold maceration in refrigerated chamber at 41ºF for 24 hours.
Aging: 13 months in new French oak barrels.
Alcohol Level: 14 % vol.
Service temperature: 57º- 60ºF.
INDEX CARD:
Appearance: Cherry color with garnet edge.
Nose: blackberries and licorice, mixed with a creamy touch, sweet spices and cream.
Mouth: Wide, with friendly tannins, good structure, a certain balsamic character with full mouth, full of nuances with a red fruit background representing very well the variety and origin.
Pairing: To be paired with main dishes of Mediterranean cuisine, rice, sausages and cheeses.